A feast made for your table
Celebrate Thanksgiving your way with PRIVÉ. Choose the dishes you'd love to serve and build a feast that's uniquely yours.
Thoughtfully designed with every client in mind, our menu offers options for a variety of dietary needs and preferences, so everyone feels welcome at your table.
Your Thanksgiving, planned
ORDER BY NOVEMBER 20. DELIVERED BY 3 PM ON THANKSGIVING DAY.
Good to Know
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No minimum order required
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$20 delivery fee, Las Vegas and Henderson
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Plated in china, glassware or reheatable containers safe for the microwave and oven
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Pre-Thanksgiving delivery available November 12-22. Please order at least three days in advance
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Full payment is required upon confirmation of your order
Why Gather by PRIVÉ
A PLACE AT THE TABLE FOR EVERYONE
Every dish is prepared by the PRIVÉ culinary team, with gluten-free, dairy-free, vegetarian and vegan options clearly marked, so every guest has something to enjoy. Choose a few favorites or build the full feast, and we'll deliver it ready to reheat and serve.
THE MENU
Thanksgiving Menu
GF gluten-free · DF dairy-free
V vegetarian · VG vegan
COURSE ONE
Appetizers
To share before the feast
Charcuterie & Cheese
Five charcuterie meats and five cheeses, fresh fruits, jams, olives, cornichons, nuts, dried fruits, crackers. Optional gluten-free, dairy-free or pork-free.
Medium tray, 3-5 guests: $175 | Large tray, 6-10 guests: $250
Mediterranean Mezze Board
Grilled vegetables, crudités, hummus, Greek tzatziki, spicy feta dip, labneh, assorted cheeses, olives, pita chips and bread.
Medium tray, 3-5 guests: $150 | Large tray, 6-10 guests: $225
Fig & Brie Tarts
Caramelized onions, fresh figs, fig compote, brie, puff pastry, thyme, honey.
1 dozen tartlets: $70
Egg Mimosa
Deviled eggs, mustard, paprika, crème fraîche, chives, capers, osetra caviar.
1 dozen: $200
COURSE TWO
Salads
Each platter serves 4-6 guests
The Harvest Salad DF, GF
Roasted maple turkey breast, mixed garden greens, roasted butternut squash and Japanese purple sweet potato, caramelized apples, cranberries, toasted pecans, raspberry balsamic vinaigrette.
$79
Autumn Orchard Salad
DF, GF, V, VG
Shaved Brussels sprouts, roasted apples, crisp fennel, fresh herbs, pomegranate pearls, almond crumble, maple-Dijon dressing.
$65
Garnet & Gold Salad GF, V
Arugula, radicchio, poached pears, balsamic beetroot, Cara Cara oranges, goat cheese, toasted walnuts, citrus-balsamic dressing.
$65
COURSE THREE
Entrées
Priced per person
Turkey Roulade
Slow-roasted turkey breast, spinach and sun-dried tomato stuffing, natural gravy.
$59 per person
Red Wine Braised Short Ribs GF, DF
Prime beef, cabernet reduction.
$69 per person
Orange Maple Glazed Salmon GF, DF
Oven-roasted, crispy pecan crumble.
$69 per person
COURSE FOUR
Sides
Each serves 4-5 guests
Privé Signature Cornbread Stuffing V
$39
Truffle Potato Purée V
$39
Calabrian Chili Broccolini
DF, GF, V, VG
$39
Roasted Brussels Sprouts
DF, GF, V, VG
Balsamic and pomegranate.
$39
Charred Heirloom Carrots GF, V
Feta and honey.
$39
Sweet Potato Mash GF, V
Toasted pecan streusel.
$39
COURSE FIVE
Desserts
A sweet finish
Apple Cinnamon Squares GF, DF, V
Gluten-free flour, coconut butter, coconut sugar, pure maple syrup.
1 box: $40
Southern Pecan Pie V
Grass-fed butter, pure maple syrup, brown sugar.
Whole pie: $50
Pumpkin Cheesecake Muffins V
All-purpose flour, maple, brown sugar, Greek yogurt, extra virgin olive oil, cream cheese, vanilla.
1 dozen: $55
Bourbon Caramel Apple Pie V
All-purpose flour, grass-fed butter, cinnamon, tart apples, dark brown sugar.
Whole pie: $60
Questions
WHEN CAN I ORDER?
Orders open Saturday, October 24, and close Friday, November 20. Full payment is required to confirm your order.
WHEN WILL MY ORDER ARRIVE?
Thanksgiving orders are delivered by 3 PM on Thursday, November 26, ready to reheat in microwave- and oven-safe china, glassware or containers.
WHERE DO YOU DELIVER?
We deliver throughout Las Vegas and Henderson for a flat $20 delivery fee. There is no minimum order.
WHAT ABOUT DIETARY NEEDS?
Every dish is labeled GF, DF, V or VG, and the Charcuterie & Cheese board can be made gluten-free, dairy-free or pork-free.
CAN I ORDER FOR A PRE-THANKSGIVING EVENT?
Yes. Pre-Thanksgiving orders are delivered November 12-22 with the same $20 delivery fee. Please order at least three days before your event.
ORDERS CLOSE FRIDAY, NOVEMBER 20